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Rainbow Veggie Wrap

Yield:

4 wraps

Prep Time:

10 minutes

Cook Time:

0 minutes

Calories Per Serving:

390


Ingredients:

  • 4 spinach wraps
  • ¾ cup prepared hummus
  • 1 Del Monte® Red Bell Pepper, seeded and thinly sliced
  • 2 carrots, peeled and cut into matchsticks
  • 1 package Del Monte® Zucchini or Yellow Squash Vegetable Noodles
  • 1 Del Monte® Avocado, pitted and sliced
  • 2 cups red cabbage, shredded

Instructions:

Lay wraps flat on a countertop. Spread each with 3 tablespoons hummus, leaving a 1” border all the way around.

In center of wraps, top hummus with pepper, carrot, squash noodles, avocado, and cabbage.

Fold sides of wrap in, then roll up tightly. Cut in half and serve or wrap tightly in plastic wrap and refrigerate up to 1 day.


Nutrition Facts

Serving Size

Serving Per Container 4

Amount Per Serving
Calories 390 Calories from Fat
% Daily Value*
Total Fat 15g 19%
Saturated Fat 3g 15%
Trans Fat 0g 0%
Trans Fat 0g 0%
Trans Fat 0g 0%
Cholesterol 0mg 0%
Sodium 770mg 33%
Total Carbohydrate 55g 20%
Dietary Fiber 5g 18%
Sugars 8g
Protein 12g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Instructions:

Lay wraps flat on a countertop. Spread each with 3 tablespoons hummus, leaving a 1” border all the way around.

In center of wraps, top hummus with pepper, carrot, squash noodles, avocado, and cabbage.

Fold sides of wrap in, then roll up tightly. Cut in half and serve or wrap tightly in plastic wrap and refrigerate up to 1 day.